TRI-PLY COOKWARE

🥘 What Is Triply (Tri-Ply) Cookware?

Triply cookware, also called tri-ply cookware, is a type of stainless steel cookware constructed with three bonded layers of metal. These layers typically consist of:

1. Inner food-grade stainless steel — safe and non-reactive with food.

2. Middle layer of aluminium — excellent conductor of heat for quick, even cooking.

3. Outer stainless steel layer — strong, durable, and compatible with gas, electric, and induction stoves.